(Part 13, Meat Science, LPT)
Laws Governing National or International Trade in Meat and Meat Products
Description:
Note: The following pdf is the LPT note of (Unit 4) Meat Science, Part 13 of BVSc & AH. *LPT - Livestock Products Technology.
Topics of the PDF file of 'Laws Governing National or International Trade in Meat and Meat Products' :
Laws Governing National and International Trade in Meat and Meat Products. Such as BIS, ISO standards and ICMSF and EEC Regulations.
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